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Here is the city in which I love, adore and sometimes get a bit angry over, that city is Portland. The city where I cook and contemplate the measures and sacrifices of opening my own restaurant or to continue my travels throughout the world, at this given time in my life.
Enjoying National beer day with a Brussels Ale at Salumiere Cesario in the Walla Walla valley. ……

Enjoying National beer day with a Brussels Ale at Salumiere Cesario in the Walla Walla valley. ……

1 week ago
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California Lowers Requirements For Organic Label Under Drought Conditions

http://www.huffingtonpost.com/2014/03/21/california-organic-farming-variance_n_5009113.html

3 weeks ago
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food52:

It was the best of corn. It was the cheapest of corn.

Read More: A Tale of Two Cornmeals: Grits & Polenta on Food52

we just had grits this morning w/ slivered garlic and kale raab.

4 weeks ago
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Conditioning my cast iron….start to a great day…following an incredible breakfast and coffee.

Conditioning my cast iron….start to a great day…following an incredible breakfast and coffee.

4 weeks ago
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Roasted Cauliflower

Use Your Headwww.purewow.comForget florets—roast the whole damn cauliflower

Ill be hitting the Farmers market this saturday, and cooking this over the weekend.

3 weeks ago
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Test batch#1 sourdough bread. Complete and successful.

Test batch#1 sourdough bread. Complete and successful.

4 weeks ago
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Today’s To Do List:

Condition Cast Iron

Dry age Ribeye

Brisket on brine

Start sourdough bread

Make Fresh Pasta

check curing sausage

4 weeks ago
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Bread for dinner…….
Just add butter and sea salt.

Bread for dinner…….
Just add butter and sea salt.

1 month ago
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